is the #1 Ingredient
or By-product Meals
any Preservatives
Beef (34%), Chicken (33%), Beef Liver (14%), Carrots (6%), Rice Bran, Eggs (2%), Brown Rice (1.7%), Peas (1%), Minerals, Celery Seed Powder, Garlic Powder, Spinach.
Vitamin E 74 IU, Zinc Chelate of Amino Acids Hydrate (Zinc 51 mg), Iron (II) Chelate of Amino Acids Hydrate (Iron 35 mg), Copper (II) Chelate of Amino Acids Hydrate (Copper 5.5 mg), Manganese Chelate of Amino Acids Hydrate (Manganese 2.9 mg), Sodium Selenite (Selenium 0.07 mg), Calcium Iodate (Iodine 0.35 mg).
Protein | 11% |
Fat Content | 8% |
Crude Fibres | 0.5% |
Crude Ash | 2.5% |
Moisture | 72.5% |
Metabolizable Energy (ME) | 1,318 kcal / kg |