is the #1 Ingredient
or By-product Meals
any Preservatives
Chicken (45%), Beef (20%), Beef Liver (9%), Eggs (4.5%), Salmon (4.5%), Sweet Potatoes (4.5%), Rice Bran, Carrots (3.5%), Brown Rice, Minerals, Spinach (0.25%), Garlic Powder, Celery Seed Powder
Vitamin E 78 IU, Zinc Chelate of Amino Acids Hydrate (Zinc 54 mg), Iron (II) Chelate of Amino Acids Hydrate (Iron 37 mg), Copper (II) Chelate of Amino Acids Hydrate (Copper 5.8 mg), Manganese Chelate of Amino Acids Hydrate (Manganese 3.0 mg), Sodium Selenite (Selenium 0.08 mg), Calcium Iodate (Iodine 0.37 mg).
| Protein | 11.5% |
| Fat | 7.0% |
| Crude Fibre | 0.6% |
| Crude Ash | 2.0% |
| Moisture | 73.0% |
| Omega 3 Fatty Acids* (min) | 0.2% |
| Omega 6 Fatty Acids* (min) | 1.4% |
| Metabolizable Energy (ME) | 1,210 kcal/kg |
